February 16 is Canada’s Agriculture Day; a day to celebrate the food we love and where it comes from, focusing not only on farmers and producers but also on Canada’s food processing sector, our retailers large and small and, of course, consumers.

To keep reading, subscribe and become a political insider.

Only $7.67 / week for one year.

Enjoy unlimited website access and the digital newspaper.

Cancel anytime.

Already a Subscriber?

 
See all stories BY EVAN FRASER, RORY MCALPINE