Tuesday, March 3, 2015
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CTV’s Fife wins CAJ investigative journalism prize: Heard on the Hill

The Hill Times photograph by Jake Wright
Here comes trouble: CTV Parliamentary bureau chief Bob Fife picked up his second award in as many weeks for his work unravelling the Senate expenses scandal.

After taking home the Charles Lynch Journalism Award at the Parliamentary Press Gallery dinner May 3, Mr. Fife, who also hosts CTV’s Question Period, was recognized again May 10 at the Canadian Association of Journalists’ annual awards in Vancouver. He took the top award for investigative journalism for his reporting that revealed the $90,000 cheque former PMO chief of staff Nigel Wright paid to cover suspended Senator Mike Duffy’s housing expense claims.

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CTV’s Fife wins CAJ investigative journalism prize: Heard on the Hill

The Hill Times photograph by Jake Wright
Here comes trouble: CTV Parliamentary bureau chief Bob Fife picked up his second award in as many weeks for his work unravelling the Senate expenses scandal.

After taking home the Charles Lynch Journalism Award at the Parliamentary Press Gallery dinner May 3, Mr. Fife, who also hosts CTV’s Question Period, was recognized again May 10 at the Canadian Association of Journalists’ annual awards in Vancouver. He took the top award for investigative journalism for his reporting that revealed the $90,000 cheque former PMO chief of staff Nigel Wright paid to cover suspended Senator Mike Duffy’s housing expense claims.

  

Parliamentary Calendar
Tuesday, March 3, 2015
HILL LIFE & PEOPLE SLIDESHOWS
ITK hosts intimate preview of next week's Taste of the Arctic event March 2, 2015

The Hill Times photograph by John Major
ITK project coordinator Looee Okalik, using an 'ulu' or 'woman's knife' to cut off a portion of 'Nikku' or dried caribou.
The Hill Times photograph by John Major
NAC Le Café's executive chef John Morris explaining his take on traditional Inuit menu items.
The Hill Times photograph by John Major
First Air's Elisapee Sheutiapik, also former mayor of Iqaluit, with ITK health and social development assistant director Anna Fowler.
The Hill Times photograph by John Major
First Air's Ron Lowry, Ms. Sheutiapik, ITK's Looee Okalik, iPolitics' Elizabeth Gray-Smith, ITK's Anna Fowler, The Hill Times' Rachel Aiello, First Air's Bert van der Stege, and ITK's Kathleen Tagoona.
The Hill Times photograph by John Major
After the tasting, Chef John Morris joined the guests for the mini-feast of traditional Inuit foods.
The Hill Times photograph by John Major
Chef John Morris spoons some jus on Ottawa Citizen food editor Peter Hum's plate.
The Hill Times photograph by John Major
First Air's Ron Lowry and Bert van der Stege; and ITK President Terry Audla.
The Hill Times photograph by John Major
ITK president Terry Audla digging in to the frozen Arctic char or 'Iqaluk' meat from the Rankin Inlet.
The Hill Times photograph by John Major
First Air's Ron Lowry adding a bit of seal fur to his suit.

MICHAEL DE ADDER'S TAKE